iliketurtles Posted January 31, 2009 Share Posted January 31, 2009 Did this in a sparkletts jug and made an apple wine of sorts. We waited four weeks though. Make sure you filter it through a coffee filter or something first, the yeast tastes nasty. We put ours in mason jars afterward and one mason jar would fuck you up. It didn't taste great though and most of it ended up going to waste. Quote Link to comment Share on other sites More sharing options...
pjaicomo Posted January 31, 2009 Share Posted January 31, 2009 Haha, pruno. Quote Link to comment Share on other sites More sharing options...
littlejonnyhormone Posted January 31, 2009 Share Posted January 31, 2009 Yeah I was gonna say... I don't want chunky beer. Or wine. Or Whiskey. Quote Link to comment Share on other sites More sharing options...
brennan Posted January 31, 2009 Share Posted January 31, 2009 this is how you go blind myth Quote Link to comment Share on other sites More sharing options...
nickmango Posted January 31, 2009 Share Posted January 31, 2009 this sounds too easy to taste good. Quote Link to comment Share on other sites More sharing options...
sonix Posted January 31, 2009 Share Posted January 31, 2009 ARE YOU THE BEER BARON? D: thats my line.. baby. Quote Link to comment Share on other sites More sharing options...
iliketurtles Posted January 31, 2009 Share Posted January 31, 2009 this sounds too easy to taste good. It's pretty easy but doesn't taste very good. It won't make you go blind either, that happens with fermented wood by-products ie trying to infuse your booze (that rhymes) with roots or spices to make it taste a certain way. Quote Link to comment Share on other sites More sharing options...
jayeffscene Posted February 1, 2009 Share Posted February 1, 2009 I infuse my own alcohol. Which rules. Quote Link to comment Share on other sites More sharing options...
hawaiieric Posted February 1, 2009 Share Posted February 1, 2009 I just poured a beer off the keg I made. YUM Quote Link to comment Share on other sites More sharing options...
goraiders Posted February 5, 2009 Author Share Posted February 5, 2009 update: i let it sit with the balloon for three days, left it with the cap on for 3 days and drank some. It tastes pretty good, not necessarily alcoholic, but kind of smells like moldy bread. I hope i'm not dying Quote Link to comment Share on other sites More sharing options...
Guest smccown13 Posted February 5, 2009 Share Posted February 5, 2009 update: i let it sit with the balloon for three days, left it with the cap on for 3 days and drank some. It tastes pretty good, not necessarily alcoholic, but kind of smells like moldy bread. I hope i'm not dying Please let us know if you are dying. Us or 911, your call. Quote Link to comment Share on other sites More sharing options...
littlejonnyhormone Posted February 5, 2009 Share Posted February 5, 2009 I think we'd be more of a help. Quote Link to comment Share on other sites More sharing options...
goraiders Posted February 5, 2009 Author Share Posted February 5, 2009 i got my smart sciency roommate to drink a little so that makes me feel somewhat better Quote Link to comment Share on other sites More sharing options...
Guest smccown13 Posted February 5, 2009 Share Posted February 5, 2009 i got my smart sciency roommate to drink a little so that makes me feel somewhat better PLEASE tell me test tubes were involved. Quote Link to comment Share on other sites More sharing options...
kurtmanner Posted February 5, 2009 Share Posted February 5, 2009 I infuse my own alcohol. Which rules. Good call! Anything in particular you like using the most? Quote Link to comment Share on other sites More sharing options...
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